The Faculty of Agroindustry provides education and advances research in science and technology areas that support and strengthen the agricultural industry of the country. The Faculty also offers foundation courses in science, food science and related technology in order to develop appropriate technology for agricultural product processing.
At present, this faculty does not administer in department structure but performs various academic programs of bachelor, master and phD courses.

Presently, the Faculty of Agroindustry consists of 5 programs as follows:

    - Program of fermentation technology
    - Program of food-processing engineering
    - Program of food science
    - Program of food sanitation
    - Program of food catering and service technology
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King Mongkut's Institute of Technology Ladkrabang BKK 10520, Thailand. Tel. +662-326-4723 OR Tel 3299,3775